The year of 2020 has been a time for trying new things for many families. Trying to make things from scratch and finding new recipes seems to be a new trend. I have found so many new recipes and have tired to make many things from scratch. One such thing is fresh baked bread. I used this recipe but it took me a time to two to make it perfect. I suggest trying 1 Tbsp. of sugar when proofing the yeast. Mix it well and it will froth up nicely. The yeast feeds off the sugar and makes the bread super fluffy. I also subbed out the honey for brown sugar which also tastes great. Vegan options also would be to use vegan butter for regular butter. Enjoy a nice slice of fresh baked bread with your favorite topping. More to come on fresh made jams.
Weight Management and Nutrition Counseling
